Continuing with our chocolate theme the last few weeks, we wanted to utilize the awesomeness of WF Nanaimo Bar. If you don't have this flavor and you want to create a chocolate candy bar, pick it up, it's a great flavor to build around. We wanted to create a caramel filled, crunchy, chocolate covered bar, and after a week or 2 steep, we think this comes pretty damn close. Full recipe notes at
This is a collaborative creation by DEVELOPED: NaChef, Max Savage, and Folkart.
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